Sichuan - China - Chengdu - Chongqing - March 2013 - Page 3

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In addition to the sizeable steak, you get chicken and sweetcorn soup, 2 small pieces of passable garlic bread and access to a salad bar. The salad bar was amusing, only 4 vegetables, a heap of fruit, grass jelly, and lots of creamy sauces.
Most people opted for grass jelly, cabbage, tomato and about a gallon of thousand island looking dressing.

Camera Details: SONY, DSC-RX100
Settings: 1/30 at f/1.8, ISO 320, 10 mm
Date: 31 March 2013 Time: 21:05:02